How much do Chili’s line cooks make?
The typical Chili’s Grill and Bar Line Cook salary is $14 per hour. Line Cook salaries at Chili’s Grill and Bar can range from $9 – $110 per hour.
How much does a Line Cook make per hour at Chili’s?
Average Chili’s Line Cook hourly pay in the United States is approximately $15.04, which meets the national average.
How much are line cooks paid?
How much does a Line Cook make? The average Line Cook salary is $27,579 per year, or $13.26 per hour, in the United States. People on the lower end of that spectrum, the bottom 10% to be exact, make roughly $23,000 a year, while the top 10% makes $32,000. As most things go, location can be critical.
How much do line cooks make an hour?
The average salary for a line cook is $15.21 per hour in the United States.
Does Chili’s pay minimum wage?
How much does a To-Go at Chili’s Grill and Bar make? The typical Chili’s Grill and Bar To-Go salary is $11 per hour. To-Go salaries at Chili’s Grill and Bar can range from $10 – $16 per hour.
What does Chili’s pay?
Chili’s Grill and Bar in California Salaries
|Server salaries – 24 salaries reported||California||$14/hr|
|Server/Waiter salaries – 22 salaries reported||California||$12/hr|
|Hostess salaries – 21 salaries reported||California||$13/hr|
|Host salaries – 18 salaries reported||California||$13/hr|
What is a line cook in a restaurant?
Also known as a station chef or a chef de partie, line cooks are part of your core restaurant team and are essentially in charge of getting things done in a specific station. A line cook makes sure that dishes are ready to go and the chefs instructions are followed to a T.
Do line cooks get paid well?
$23,000 is the 25th percentile. Salaries below this are outliers. $30,500 is the 75th percentile.
What are Top 10 Highest Paying Cities for Line Cook Jobs.
|City||San Francisco, CA|
Do cooks make minimum wage?
The average annual wage for restaurant cooks increased nationally from $26,440 in 2017 to $27,580 in 2018, likely aided by competitive heat and new legislation guaranteeing $15 minimum wages.
Are line cooks in demand?
Overall employment of cooks is projected to grow 6 percent from 2016 to 2026, about as fast as the average for all occupations. Individual growth rates will vary by specialty. Population and income growth are expected to result in greater consumer demand for food at a variety of dining places.
How stressful is being a line cook?
Yes, cooking for a living — which may mean being a line or pastry cook or even a chef — is one of the most grueling lines of work in America. It’s stressful with long hours, low pay, and little room for growth, according to Career Cast.
How many hours do line cooks work?
As a line cook, you should be prepared to work long hours. On average, line cooks work between 50 and 70 hours each week, frequently on weekends, evenings and for up to 12 hours each day.
Is cooking a good career?
Yes of course, it’s a good career with vast scope. Being a Chef isn’t as easy as it seems to be, it surely does mean one has to cook but not the way we normally cook at our homes. Being a chef one has to have enough knowledge about the cuisine you wish to choose and have a thorough and deep knowledge about the cuisine.