Frequent question: How much does it cost to bake a pie?

How much should I charge for a homemade pie?

If you imagine at least a few hours to make one pie – though you can easily make several pies at once – and expect someone would want to make $10 to $15 per hour, then you’re looking at a cost of around $20-$25 to compensate for labor and ingredients.

Is it cheaper to make or buy a pie?

1. It’s cheaper. Flour and butter, sugar and spices, nuts and fruits — pie costs can add up quickly. For a comparable price (or cheaper), you can find a high-quality pie that’s as tasty as anything you’d bake in your kitchen.

Why are pies so expensive?

The sheer amount of logistics that goes into packaging and shipping makes the pies already so expensive for customers that businesses don’t tend to mark them up from what people would pay in person.

How much does it cost to heat a pie?

Heating Fully Baked Pies:

THIS IS EXCITING:  Question: What happens when garlic is boiled?

Pre-heat your oven to 350 degrees. Put the pie, turnovers, or pastry on a cookie sheet on foil or parchment, and lightly cover with foil. For a 9-inch pie, heat for 15-20 minutes. A 5-inch pie will take about 12-15 minutes and turnovers will take about 10-12 minutes.

How much is a piece of pie?

Chart: Cost of Homemade Pie Per Slice

# of slices 6 whole pie
apple with Miyoko $1.64 $9.83
apple with EB $1.21 $7.23
crust with Miyoko $0.94 $5.65
crust with EB $0.51 $3.05

How do I sell my homemade pies?

How To Sell Baked Goods Online

  1. Research and acquire the appropriate licenses and permits.
  2. Create an efficient home workspace and storage areas.
  3. Be sure to label and package your products for safe delivery.
  4. Advertise what makes your pies special using your unique story.

How much does it cost to make pie dough?

The Question of Cost

You’re likely to save when you opt for homemade, but either option is inexpensive. The flour, butter, salt, and water needed to bring together a homemade crust add up to about $1 to $2 per serving, compared to $2 to $3 for a package of store-bought crust.

Why are cakes so expensive?

Depending on how special and elaborate clients want cake details to be, it can increase the cost because it is labor intensive and it may require new tools necessary to create intricate designs. Clean edges, perfect lines, realistic flowers, figurines, and color matching require artistic skill and time.

Is baking at home cheaper?

The dollar cost is cheaper – but it will take you time and effort and even a bit of practice. I prefer to bake my own desserts – I have a couple that are my “go-to” because I have done them so many times that I have them down to “better-than-restaurant” quality.

THIS IS EXCITING:  How do you cook sous vide eggs?

How much does apple pie cost at McDonald?

McDonald’s Menu Prices

Apple Pie $0.99
Cone (Vanilla) $1.00
McFlurry Snack $1.79
McFlurry Regular $2.39

How many slices are in a pie?

If you’re slicing a pie in a conventional 9-inch pie pan, you should aim to cut between 6-8 slices. When you make your first cut with the serrated knife, slice the entire pie in half.

Where are Walmart pies made?

Walmart projects to sell 185 million of the mini pies this year, made by The Bakery, a private brand manufactured in Massachusetts.

Can you eat pie cold?

Leftovers and store-bought pies, however, are often eaten cold or at room temperature, though they can be warmed up. The latter also goes for pies eaten in diners and other lower-cost eateries.

Can apple pie be left out?

Is apple pie OK left out overnight? … According to the U.S. Department of Agriculture, fruit pies made with sugar can be stored at room temperature for up to two days. Keep it from drying out by stashing it in a pie carrier like this one ($22), or loosely wrap the pie with plastic or foil.

How do you reheat a fruit pie?

Fruit pies can be kept at room temperature for two days; then you can store them, wrapped with plastic wrap, in the refrigerator for up to two days longer. Gently reheat in a 225-250°F oven before serving.