You need a side burner because it makes it convenient for grillers to cook side dishes such as vegetable stir fry, pasta salads, grilled pork, and more. A side burner is undervalued and essential outdoor cooking equipment that comes in handy for warming up beans or cooking side dishes such as corn.
What is the purpose of a side burner on a gas grill?
Side burners mean side dishes, and the uses vary from cooking corn on the cob, to sautéing onions and peppers while grilling Italian sausages, to heating sauerkraut while grilling hot dogs, to warming baked beans while grilling hamburgers. Here are some other creative ways to use your side burner: Make sauces.
What are side burners for?
A side burner is similar to a stovetop burner, just designed for outdoor kitchens instead of indoor kitchens. When using the side burners, you can cook anything you’d normally cook on your indoor stovetop.
How far should side burner be from grill?
Leave at least 1 foot between your refrigeration unit and any grills or side burners, barring them apart within the island structure. This keeps your appliances happy, ensuring that they can properly ventilate and last longer.
Can I add a side burner to my grill?
You would get a side burner, but that would not change anything about how your grill functions which the sear burner does in the EP-330. Adding a side burner requires splitting off the gas line (accomplished in the EP-320 and EP-330 by a manifold) as well as installing the burner and side table with its control.
Do Weber grills have a side burner?
Many of our models feature side burners, which provide versatility and can kick your grilling game up a notch. … Well a side burner is perfect for that.
Can you boil water on a side burner?
Side burners are efficient, saving you time and increasing safety, as you won’t be in and out of the house and not paying attention to what’s on your grill. A side burner also comes in handy during emergency situations; allowing you to boil water or cook when you can’t indoors.
What is searing side burner?
The Sear Station is basically three burners that are closer together than the other burners on the grill. What this does is create a zone on the grill that can get hotter much faster than other areas, which is great for speeding up the time it takes to get the grates hot enough for searing.
Can you put a gas grill against the house?
In addition to being a fire hazard, grills release carbon monoxide—a colorless, odorless gas that can be deadly. Keep your charcoal and gas grills outside and use an indoor grill pan if the weather isn’t grill-worthy.
Can I use my freestanding grill as a built-in grill?
Yes, you can, and I have done this for clients. You’ll want to make sure of a few things first: if your built-in grill has folding sides to act as a work surface you’ll probably want to remove them. Leaving them on, even folded down, causes some big unsightly gaps between the grill and the surround.
Do outdoor kitchens need to be under cover?
An outdoor kitchen should be covered and protected against the elements, particularly if it’s an open-air kitchen. Although the materials used to build outdoor kitchens are somewhat weatherproof, they will degrade over time if left to face adverse weather conditions, cold, or moisture.
Can I add an infrared burner to my Weber grill?
The AfterBurner-IR infrared burner is the perfect option for upgrading your Weber Genesis II gas grill with high temperature grilling potential. … This infrared burner produces a powerful 11,600 BTUs to reach the high temperatures needed for searing steaks, pork chops, vegetables and more.
Can you upgrade a Weber grill?
An easy upgrade to make to a Weber Kettle is replacing the standard grate with a flip side grate. This is a great feature to have for long cooks which may require adding charcoal or wood during the cook.